Caprese Salad is a major most loved in our home and we make it practically every day when we have new ready tomatoes from the nursery. It's anything but difficult to make and you can even make a wonderful platter of caprese serving of mixed greens for engaging, yet imagine a scenario where you need to extend it to serve more. Make our formula for caprese pasta plate of mixed greens! It's everything the kinds of an exemplary caprese plate of mixed greens, yet built up with some pasta.
You can pick any style of pasta for the caprese pasta serving of mixed greens formula, however we like to go with gluten free or entire wheat rotini. As a rule we'll make it gluten free so the majority of our visitors can appreciate.
We've discovered that a dark colored rice gluten free pasta is the best, not very sticky, without flaw. Making a gluten free pasta plate of mixed greens is an incredible method to make a gluten agreeable formula without spending an excessive amount of cash or a lot of time preparing. This pasta plate of mixed greens takes around 15 minutes to make and that is for the most part the cook time for the pasta.
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- 3 cups whole wheat rotini pasta , cooked
- 1 cup cherry tomatoes
- 1 cup ciliegine mozzarella
- 6 leaves basil
- 2 tablespoons olive oil
- 3/4 teaspoon dried basil
- 1/2 teaspoon dried parsley
- 1/4 teaspoon black pepper fresh cracked
- pinch of salt
Instructions
- Place the whole wheat pasta in a large serving dish.
- Slice up the tomatoes and add to the serving dish along with the ciliegine mozzarella.
- Chiffonade the basil and add to the dish.
- In a small bowl mix together the olive oil, basil, parsley, black pepper, and salt.
- Pour the caprese salad dressing over the ingredients and mix until combined.
- Serve or refrigerate until ready to serve.
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